Egg side dishes

29 Mar, 2010 | Posted by nancyperez | under Uncategorized

blog.maangchi.com How to make “gye ran mal yee” (rolled omelette) and “gye ran jjim” (steamed egg) some basic Korean egg side dishes. I will have a Viewer’s Picnic soon. If you live in New York City and want to come, some details are on my blog: blog.maangchi.com

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